Milk, Calcium, and Protein. Do they REALLY Protect You from Osteoporosis ?
San Francisco Bay Area Chronic Back Pain Specialist Comments:
One of the more common underlying conditions we see at our chronic back pain centers is osteoporosis, which is a decrease in bone mass and bone density with an increased risk and/or incidence of fracture. So, it only makes sense that we be familiar with causes, preventions, and cures. The thing is, in my opinion, most of what my patients (as well as the general public) know about osteoporosis is not accurate. Most people think osteoporosis is caused by a lack of protein and calcium, and the solution to their problem is to get more of it, in the form of calcium tablets, milk, or meat. The meat and dairy industries spend billions of dollars trying to get this message across to us, and it works. There are some people who are more informed and know that weight bearing exercise is necessary to keep bones strong, which is true. It is also true that there can be hormonal factors that can cause calcium imbalances. But, the REAL reason that osteoporosis is so prevalent in our society is NOT something that most people want to hear. But, my job is to steer you in the direction of health and provide you with information that you can use to compare to what you already hold to be true, so you can make better decisions. So, here we go:
Milk, Dairy Products, Chicken, Beef, even Fish are what we call Animal Protein foods. They have ZERO fiber, all kinds of allergens, are very high up on the food chain so they contain lots of contaminants. Ironically, according to what now amounts to an overwhelming body of evidence, the same animal protein products we are told we need to prevent osteoporosis, actually appears to be one of the primary underlying causes of osteoporosis as well as many other diseases, including cancer and heart disease.
So, let me steer you to a great article that explains the connection between osteoporosis and animal protein in great detail. I also recommend the book the China Study by Dr. T. Colin Campbell. If you would like to discuss specific dietary recommendations, your treatment programs all include one on one sessions with me. In addition, I think everyone should own a copy of Dr. John McDougall, M.D.'s cookbook. Not exactly what you want to hear around the holidays, but vegetarian turkey tastes pretty good.







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